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New Year's Eve in Paris
December 31st 2008 - January 1st 2009 Booking Reservation Dinner Cruise - Cabaret Show - Restaurant Here are the details for the several options we can propose you for this very special day. The dinner cruises we propose are operated by Les Bateaux Parisiens, Marina de Bercy, Bateaux Mouches and Yachts de Paris, for you to have the best and widest choices available. We recommend you to book as soon as possible your dinner cruise as these services are always very busy. and receive your voucher by email within 24 hours. We can propose you a dinner cruise on the Seine River, we have 3 special rates for this very special day as stated on our website:
The dinner cruises we propose are operated by Les Bateaux Parisiens, who have been organizing cruises and dinner cruises on the Seine River for more than 25 years. Every evening, a dinner cruise in the heart of Paris leaves from the foot of the Eiffel Tower. 3 services to choose from: New Year’s Eve Dinner Cruise Menu Kir Royal (Champagne cocktail) & savoury appetisers Macon Fuissé – Domaine JL Aegerter, 2005, one bottle for two persons Boarding starts at 7.45 pm - Departure at 8.30 pm – Return at 11 pm – End of the evening at dawn. Here is the link to book directly online. http://www.cometoparis.com/interact4/www/come6.php4?doc=203 You can make your reservation confirmed by your using our secure (SSL) online payment. top Here is the schedule for New Year's Eve on the Seine River, with Bateaux Mouches. New Year's Eve is also a special date with special schedule and prices. Aboard the Jean Sebastian Mouche: Classic music ambiance (pianist and violinist) Aboard the Gabarre: Festive musical ambiance (violinist, pianist, singer, guitarist Gypsy) Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=740 and make your reservation confirmed by your using our secure online payment. You will then receive your voucher by email within 24 hours. Menu « New Year's Eve » Apéritif Foie gras de canard maison, pain aux céréales, réduction de vinaigre aux framboises Tournedos de filet de bœuf, farandole de légumes et son jus épicé Le carré aux Poires, avec son caramel au beurre salé Amiral de Beychevelle - A Distinguished Red Wine from the Bordeaux Region ♥♥♥ Low alcohol: Sparkling Raisin Drink (Less than 3% Alcohol) Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=740 and make your reservation confirmed by your using our secure online payment. You will then receive your voucher by email within 24 hours. top Here is the schedule for New Year's Eve on the Seine River, with Marina de Bercy. New Year's Eve is also a special date with special schedule and prices. Special Menu For New Year’s Eve: Aperitive with 8 pieces appetizers per person: Menu Special December 31st 2007 - New Year's Eve Tatin de pommes au foie gras de canard maison et pousses d’épinard Croustillant de Filet de bœuf gratin de charlottes et ses légumes croquants Assiette fermière Croquant aux pommes poêlées, mousse vanille, glace au caramel salé Beverages: Vin blanc, Vin rouge, Champagne, 1 bottle for 2, mineral water et coffee Your evening begins at 8.30 PM with a warm welcome, then you will have dinner cruise on the Seine River and then you will have a party till 2 AM. Our rate per person is 250 Euros all inclusive. Here is the link to book online http://www.cometoparis.com/interact4/www/come6.php4?doc=208 You can make your reservation confirmed by your using our secure (SSL) online payment. top All around you, the city of lights, play along with the river. Inside, let you invade by the warm and intimate atmosphere of this luxury yacht. On your table smartly set up, the wines and the refined cuisine promise you a great dinner. The yachts combine modernism and charm. The large lounge, soundproofing and air conditioning, no-smoking area, precious wood and copper, sailors uniform and palace service, outside decks et covered beach. The gastronomic menu is signed by Jean Pierre Vigato. Boarding starts at 8.00 pm. Depature at 9.15 pm. 2h00 End of the evening. Our rate per person is 495 Euros, with champagne as much as you want. Live Jazz Orchestra & Eiffel Tower at Midnight Tasting Menu Hors d’oeuvres Champagne Laurent Perrier Grand Siècle served throughout the dinner and evening
Here is the link to book online http://www.cometoparis.com/interact4/www/come6.php4?doc=750 You can make your reservation confirmed by your using our secure (SSL) online payment. top A special evening at Le Moulin Rouge for New Year's Eve. From 9 PM on, a high class Menu (not yet set) accompanied, of course, by a Vintage bottle of Champagne per person. At midnight the Feerie shows begins and will be followed by a party till the end of the night. An unforgettable evening for 550 Euros per person. Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=50 make your booking as soon as possible. You can make your reservation confirmed by your using our secure (SSL) online payment.You will then receive your vouchers by email within 24 hours. Menu Menu Moulin Rouge New Year's Eve - December 31st 2007 Tranche de Saumon Fumé "Balik", Vinaigre de Pommes de Terre à l'Huile d'Olive Truffée top A special evening at Le Lido. From 9 PM on, a high class Menu (not yet set) accompanied, of course, by a Vintage bottle of Champagne per person. At midnight the shows begins and will be followed by a party till the end of the night. A unforgettable evening for 570 Euros per person. Here is the link to book online http://www.cometoparis.com/interact4/www/come6.php4?doc=48 You can make your reservation confirmed by your using our secure (SSL) online payment. NEW YEAR'S EVE Menu 2007 Dubarry seared scallops with caviar A fine velvety “topinambour” / foie gras of duck / black truffles Lobster in a warm vinaigrette, winter vegetables à la grecque Green Freeze “Bergers de France” lamb in a viennoise of cepes, Potatoes forestière, with a traditional juice A craquelin nougatine in smooth and crunchy chocolate, toffee ice cream Delicacies Mineral water and coffee A bottle of Wine or Champagne per person Champagne - 1998 Pommery - Cuvée Louise Bourgogne Blanc 2006 Chablis 1er cru - Montée de Tonnerre 2003 Chassagne Montrachet 1er cru - les Caillerets Bourgogne Rouge 2003 Charmes Chambertin - Domaine Dupont Tisserandot Vallée Du Rhône 2004 Vacqueyras "Garrigues" Montirius Bio Bordeaux Rouge 2000 Lussac Saint Emilion - Château de Lussac
top Le Paradis Latin: For this special evening, you can have the dinner show 350 Euros per person with champagne also. Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=49 You can make your reservation confirmed by your using our secure (SSL) online payment. You will then receive your vouchers by email within 24 hours. Dinner-Show Petals of crab, fresh herbs and pine nuts with extra virgin olive oil jus Tornados of roast veal braised with small vegetables accompanied by its macaroni gratin with essence of truffles Paradis d’Amour, sauce anglaise Coffee & assorted sweets Fine wine of Bordeaux during dinner Le Brasil Tropical : For this special evening, you can have the dinner show 250 Euros per person with champagne also. Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=671 and see the several menus. You can make your reservation confirmed by your using our secure (SSL) online payment. You will then receive your vouchers by email within 24 hours. From 8.30 to 10.00 pm : dinner with musical ambiance MENU Cocktail Caïpirihna - Brazilian Cocktail *** Foie Gras de Canard *** Rodizio de viandes grillées (Saucisses de canard aux morilles, Hauts de Cuisses de Poulet marinées, Carré de Porc au parmesan, Rumsteack, Gigot d’Agneau, Pavé de Filet de Boeuf) *** Accompagnements *** Calendrier du pâtissier au cacao *** Café et Mignardises *** 1/2 Bouteille de Bordeaux mis en bouteille au Château La Belle Epoque: For this special evening, you can have the dinner and show for 250 Euros per person. Here is the link to go directly to our page. http://www.cometoparis.com/interact4/www/come6.php4?doc=784 and see the several menus. You can make your reservation confirmed by your using our secure (SSL) online payment. You will then receive your vouchers by email within 24 hours. 9.30pm Gala Candlelit Dinner Dance during the meal with our Orchestra Menu Glass of Champagne Tender Fillet of Beef in Armagnac Cream and Wild Mushrooms
Choice of Cheeses from our Regions Coffee
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