Just below its huge castle, Beynac-et-Cazenac is a magnificent village along the banks of the Dordogne. The refined food of Périgord and the pleasant river add to its natural charm.
Hotel Bonnet: In this age-old family residence, everything emanates quiet and well-being. The restaurant of the Hotel Bonnet offers a cuisine with all the flavors of regional cooking in a decor of elegance. The local produce such as fish from the river are judiciously chosen and prepared. To be enjoyed in Beynac et Cazenac.
In the heart of the Perigord, just outside of Sarlat, this lovely 17th century farmhouse perched on a hillside offers tranquillity and rest. Set in the countryside, the hotel is still close to major tourist sights. Comfortable rooms, shaded patios and flowering gardens contribute to give the hotel its wonderfully authentic charm.
It was inhabited as early as 2000 BC. A reconstitution of prehistoric dwelling is located in the archaeological park.
The castle was besieged by Richard the Lion Heart then dismantled by Simon de Montfort, it was taken many times by the French and the English armies during the 100 Years War, then left to ruin under the Revolution. Under restoration since 1961, it can be visited .
Beynac lived off the traffic on the river. The traditional gabares (boats) have given way to canoes and pleasure boats.
What to discover?
Castle de Beynac: everyday from 10h(11h in winter) till down.
Beynac-et-Cazenac